현지식으로 진화중이라는 ‘파전’





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2 Comments
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[content] => 파인애플피자 보는 이탈리아인의 심정
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[wr_content] => 기무치는 일본 꺼다 우길때보다 기분나쁜 ㅋㅋㅋ
뭐든싸먹으면 삼겹살 붙이고 파전은 밀가루 덩어리고
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뭐든싸먹으면 삼겹살 붙이고 파전은 밀가루 덩어리고
[content] => 기무치는 일본 꺼다 우길때보다 기분나쁜 ㅋㅋㅋ
뭐든싸먹으면 삼겹살 붙이고 파전은 밀가루 덩어리고 [is_secret] => [date] => 1730421368 [datetime] => 24-11-01 09:36 [best] => [ip] => 121.♡.43.243 [is_reply] => [is_edit] => [is_del] => ) )


뭐든싸먹으면 삼겹살 붙이고 파전은 밀가루 덩어리고 [is_secret] => [date] => 1730421368 [datetime] => 24-11-01 09:36 [best] => [ip] => 121.♡.43.243 [is_reply] => [is_edit] => [is_del] => ) )
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뭐든싸먹으면 삼겹살 붙이고 파전은 밀가루 덩어리고
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[content1] => 기무치는 일본 꺼다 우길때보다 기분나쁜 ㅋㅋㅋ
뭐든싸먹으면 삼겹살 붙이고 파전은 밀가루 덩어리고
[content] => 기무치는 일본 꺼다 우길때보다 기분나쁜 ㅋㅋㅋ
뭐든싸먹으면 삼겹살 붙이고 파전은 밀가루 덩어리고 [is_secret] => [date] => 1730421368 [datetime] => 24-11-01 09:36 [best] => [ip] => 121.♡.43.243 [is_reply] => [is_edit] => [is_del] => ) )


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