싸구려 고기로 맛있는 스테이크를 만드는건 정당한 요리기술
다시다 냉면 육수나 시원하게 한사발 하고 싶네요
Comment
2 Comments
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[wr_content] => 50만원 받고 싸구려 고기에 강한 소스로 맛을 가려서 내면 양아치지만
5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임
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5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임
[content] => 50만원 받고 싸구려 고기에 강한 소스로 맛을 가려서 내면 양아치지만
5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임 [is_secret] => [date] => 1724394636 [datetime] => 24-08-23 15:30 [best] => 1 [ip] => 210.♡.223.145 [is_reply] => [is_edit] => [is_del] => ) [1] => Array ( [wr_id] => 1134009 [wr_num] => -318105 [wr_reply] => [wr_parent] => 1134000 [wr_is_comment] => 1 [wr_comment] => 1 [wr_comment_reply] => [ca_name] => [wr_option] => [wr_subject] => [wr_content] => 오 설득되는데 [wr_link1] => [wr_link2] => [wr_link1_hit] => 0 [wr_link2_hit] => 0 [wr_hit] => 0 [wr_good] => 0 [wr_nogood] => 0 [mb_id] => naver_a40d0951 [wr_password] => *DCE8297168990EFB7D3D9044EAD000281A6346AB [wr_name] => lollooolll [wr_email] => [wr_homepage] => [wr_datetime] => 2024-08-23 13:23:43 [wr_file] => 0 [wr_last] => [wr_ip] => 123.99.117.243 [wr_facebook_user] => [wr_twitter_user] => [articleid] => [wr_1] => 0 [wr_2] => [wr_3] => [wr_4] => [wr_5] => [wr_6] => [wr_7] => [wr_8] => [wr_9] => [wr_10] => [as_type] => 0 [as_shingo] => 0 [as_img] => 0 [as_list] => 0 [as_publish] => 0 [as_extra] => 0 [as_extend] => 0 [as_level] => 29 [as_download] => 0 [as_down] => 0 [as_view] => 0 [as_lucky] => 0 [as_poll] => 0 [as_star_score] => 0 [as_choice] => 0 [as_choice_cnt] => 0 [as_re_mb] => [as_re_name] => [as_tag] => [as_map] => [as_icon] => [as_thumb] => [as_video] => [as_update] => [as_star_cnt] => 1 [ast_read] => 0 [ast_adlist_edate] => 0 [ast_adtop_edate] => 0 [ast_extend] => [ast_ultra_extend] => [wr_besttime] => [name] => lollooolll [is_lock] => [reply_name] => [content1] => 오 설득되는데 [content] => 오 설득되는데 [is_secret] => [date] => 1724387023 [datetime] => 24-08-23 13:23 [best] => [ip] => 123.♡.117.243 [is_reply] => [is_edit] => [is_del] => ) )
5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임 [is_secret] => [date] => 1724394636 [datetime] => 24-08-23 15:30 [best] => 1 [ip] => 210.♡.223.145 [is_reply] => [is_edit] => [is_del] => ) [1] => Array ( [wr_id] => 1134009 [wr_num] => -318105 [wr_reply] => [wr_parent] => 1134000 [wr_is_comment] => 1 [wr_comment] => 1 [wr_comment_reply] => [ca_name] => [wr_option] => [wr_subject] => [wr_content] => 오 설득되는데 [wr_link1] => [wr_link2] => [wr_link1_hit] => 0 [wr_link2_hit] => 0 [wr_hit] => 0 [wr_good] => 0 [wr_nogood] => 0 [mb_id] => naver_a40d0951 [wr_password] => *DCE8297168990EFB7D3D9044EAD000281A6346AB [wr_name] => lollooolll [wr_email] => [wr_homepage] => [wr_datetime] => 2024-08-23 13:23:43 [wr_file] => 0 [wr_last] => [wr_ip] => 123.99.117.243 [wr_facebook_user] => [wr_twitter_user] => [articleid] => [wr_1] => 0 [wr_2] => [wr_3] => [wr_4] => [wr_5] => [wr_6] => [wr_7] => [wr_8] => [wr_9] => [wr_10] => [as_type] => 0 [as_shingo] => 0 [as_img] => 0 [as_list] => 0 [as_publish] => 0 [as_extra] => 0 [as_extend] => 0 [as_level] => 29 [as_download] => 0 [as_down] => 0 [as_view] => 0 [as_lucky] => 0 [as_poll] => 0 [as_star_score] => 0 [as_choice] => 0 [as_choice_cnt] => 0 [as_re_mb] => [as_re_name] => [as_tag] => [as_map] => [as_icon] => [as_thumb] => [as_video] => [as_update] => [as_star_cnt] => 1 [ast_read] => 0 [ast_adlist_edate] => 0 [ast_adtop_edate] => 0 [ast_extend] => [ast_ultra_extend] => [wr_besttime] => [name] => lollooolll [is_lock] => [reply_name] => [content1] => 오 설득되는데 [content] => 오 설득되는데 [is_secret] => [date] => 1724387023 [datetime] => 24-08-23 13:23 [best] => [ip] => 123.♡.117.243 [is_reply] => [is_edit] => [is_del] => ) )
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5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임
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5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임
[content] => 50만원 받고 싸구려 고기에 강한 소스로 맛을 가려서 내면 양아치지만
5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임 [is_secret] => [date] => 1724394636 [datetime] => 24-08-23 15:30 [best] => 1 [ip] => 210.♡.223.145 [is_reply] => [is_edit] => [is_del] => ) [1] => Array ( [wr_id] => 1134009 [wr_num] => -318105 [wr_reply] => [wr_parent] => 1134000 [wr_is_comment] => 1 [wr_comment] => 1 [wr_comment_reply] => [ca_name] => [wr_option] => [wr_subject] => [wr_content] => 오 설득되는데 [wr_link1] => [wr_link2] => [wr_link1_hit] => 0 [wr_link2_hit] => 0 [wr_hit] => 0 [wr_good] => 0 [wr_nogood] => 0 [mb_id] => naver_a40d0951 [wr_password] => *DCE8297168990EFB7D3D9044EAD000281A6346AB [wr_name] => lollooolll [wr_email] => [wr_homepage] => [wr_datetime] => 2024-08-23 13:23:43 [wr_file] => 0 [wr_last] => [wr_ip] => 123.99.117.243 [wr_facebook_user] => [wr_twitter_user] => [articleid] => [wr_1] => 0 [wr_2] => [wr_3] => [wr_4] => [wr_5] => [wr_6] => [wr_7] => [wr_8] => [wr_9] => [wr_10] => [as_type] => 0 [as_shingo] => 0 [as_img] => 0 [as_list] => 0 [as_publish] => 0 [as_extra] => 0 [as_extend] => 0 [as_level] => 29 [as_download] => 0 [as_down] => 0 [as_view] => 0 [as_lucky] => 0 [as_poll] => 0 [as_star_score] => 0 [as_choice] => 0 [as_choice_cnt] => 0 [as_re_mb] => [as_re_name] => [as_tag] => [as_map] => [as_icon] => [as_thumb] => [as_video] => [as_update] => [as_star_cnt] => 1 [ast_read] => 0 [ast_adlist_edate] => 0 [ast_adtop_edate] => 0 [ast_extend] => [ast_ultra_extend] => [wr_besttime] => [name] => lollooolll [is_lock] => [reply_name] => [content1] => 오 설득되는데 [content] => 오 설득되는데 [is_secret] => [date] => 1724387023 [datetime] => 24-08-23 13:23 [best] => [ip] => 123.♡.117.243 [is_reply] => [is_edit] => [is_del] => ) )
5천원 받고 그러는건 요리기술이지ㅋㅋ
그 어느곳보다 원가율 마진율을 따지는데 민감한 곳이 요식업계임 [is_secret] => [date] => 1724394636 [datetime] => 24-08-23 15:30 [best] => 1 [ip] => 210.♡.223.145 [is_reply] => [is_edit] => [is_del] => ) [1] => Array ( [wr_id] => 1134009 [wr_num] => -318105 [wr_reply] => [wr_parent] => 1134000 [wr_is_comment] => 1 [wr_comment] => 1 [wr_comment_reply] => [ca_name] => [wr_option] => [wr_subject] => [wr_content] => 오 설득되는데 [wr_link1] => [wr_link2] => [wr_link1_hit] => 0 [wr_link2_hit] => 0 [wr_hit] => 0 [wr_good] => 0 [wr_nogood] => 0 [mb_id] => naver_a40d0951 [wr_password] => *DCE8297168990EFB7D3D9044EAD000281A6346AB [wr_name] => lollooolll [wr_email] => [wr_homepage] => [wr_datetime] => 2024-08-23 13:23:43 [wr_file] => 0 [wr_last] => [wr_ip] => 123.99.117.243 [wr_facebook_user] => [wr_twitter_user] => [articleid] => [wr_1] => 0 [wr_2] => [wr_3] => [wr_4] => [wr_5] => [wr_6] => [wr_7] => [wr_8] => [wr_9] => [wr_10] => [as_type] => 0 [as_shingo] => 0 [as_img] => 0 [as_list] => 0 [as_publish] => 0 [as_extra] => 0 [as_extend] => 0 [as_level] => 29 [as_download] => 0 [as_down] => 0 [as_view] => 0 [as_lucky] => 0 [as_poll] => 0 [as_star_score] => 0 [as_choice] => 0 [as_choice_cnt] => 0 [as_re_mb] => [as_re_name] => [as_tag] => [as_map] => [as_icon] => [as_thumb] => [as_video] => [as_update] => [as_star_cnt] => 1 [ast_read] => 0 [ast_adlist_edate] => 0 [ast_adtop_edate] => 0 [ast_extend] => [ast_ultra_extend] => [wr_besttime] => [name] => lollooolll [is_lock] => [reply_name] => [content1] => 오 설득되는데 [content] => 오 설득되는데 [is_secret] => [date] => 1724387023 [datetime] => 24-08-23 13:23 [best] => [ip] => 123.♡.117.243 [is_reply] => [is_edit] => [is_del] => ) )
오 설득되는데
/var/www/issuya.com/skin/board/issuya/view/tto_basic
지금 뜨고있는 이슈
13
16919
2
6908
6
4163
1
3916
1
3476
0
3299
1
2876
0
2358
0
2355
0
1432
2
1372
0
1284
1
1266
0
1212
1
1194
1
771
Today
pick
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1
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- +4 01.12 2 박성훈은 반지하에서 7년 살다가 이제 겨우 뜨기시작했는데
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